Hi there! My name is Mounia Hasnaoui and I am a 30-year old dedicated, enthusiastic young chef who loves everything about food.
I had the chance to learn from the best during my professional study in Hospitality and internships in the Netherlands and France. Soon after, I put my experience into practice as Chef Cuisine in a French restaurant and simultaneously started my own catering business in Belgium. During my last 2 years in Belgium I provided classes to young students with the same ambition to become a Chef. After a brief pause when moving to Barcelona, I am very excited to pick up where I left off with my catering business. What fascinates me most about the catering business is how each event is different and requires a different catering solution. My mission is to find the perfect fit to your needs in order to make your event absolutely unforgettable. Besides catering options, I offer home cooking for those who need a relief from cooking stress (I won’t tell your party guests!) as well as catering or workshops for team events, bachelor(ette) parties, and so on. I would describe Moun’s Kitchen as Mediterranean with influences from around the world. Just like me! Interested? Hit the “Contact” button and let me know how I can help you. I am looking forward to hear from you and multiply our passion for food! Love, Mounia |